锅包肉要放番茄酱吗?
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.ytbbs.com/static/publish/css/style.css?v=20240712" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=20240712"><!-- 付费贴--> <div class="preview_article "> <!----> <p class="empty_paragraph"> </p><p class="empty_paragraph"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.ytbbs.com/forum/20240915193421front2_0_1684569_FgD2Bwrsm_cF1gTlWQvj6jynHCLg.jpg?watermark/3/text/QOe9l-eUnOeUnA==/fontsize/400/dissolve/80/gravity/South/fill/IzM2MzYzYQ==/font/5b6u6L2v6ZuF6buR/dx/57/dy/16/image/aHR0cDovL3BpYy5hcHAueXRiYnMuY29tL3dhdGVyX2ltZ18yMDE4MTEyNl80NTEuanBn/dissolve/80/gravity/South/dx/-34/dy/10" alt="" width="1024" height="768" data-qf-origin="forum/20240915193421front2_0_1684569_FgD2Bwrsm_cF1gTlWQvj6jynHCLg.jpg?watermark/3/text/QOe9l-eUnOeUnA==/fontsize/400/dissolve/80/gravity/South/fill/IzM2MzYzYQ==/font/5b6u6L2v6ZuF6buR/dx/57/dy/16/image/aHR0cDovL3BpYy5hcHAueXRiYnMuY29tL3dhdGVyX2ltZ18yMDE4MTEyNl80NTEuanBn/dissolve/80/gravity/South/dx/-34/dy/10" /></p><p> </p> <!----></div> 正常是不放番茄酱的。但是快餐店的要放,因为传统糖醋汁的锅包肉,放在快餐槽子里面会粘成一坨。 不用吧 做自己喜欢的口味 要的!!以前锅包肉番茄酱7是正常的 你们是怎么发的帖子 锅包肉分老式和新式。就是加和不加的区别,但是必须要土豆淀粉。你这个淀粉不对。就是个炸肉而已 樱桃肉放的是番茄酱吗? 老式锅包肉不需要 正宗的不放 江南版54321
5水4糖3醋2生抽1番茄酱 缘来是惜 发表于 2024-9-16 13:25
樱桃肉放的是番茄酱吗?
不应该当樱桃酱么
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